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Black Garlic Mayo

Mayo meets Black Garlic in a rich spread for all kinds of sandwiches, burgers and dressings

What happens when Mayo meets Black Garlic? The result is deep, rich flavour with a delicate aftertaste of black garlic that tastes even better than a classic mayo. 

Apart from burgers and sandwiches, try Black Mayo in salads, using it plain or as a base for salad dressings.

Mix one part of  Mayo with two parts of grated yellow cheese as a gooey filling for an omelette, or a grilled cheese sandwich.

Marinade chicken to give an extra shiny and deep colour to fried, oven baked or grilled chicken.

Weight: 220g

Best Before: May 2022 (If stored correctly can still be consumed for up to two years past the best before date.)

Explore the unique range of Black Garlic Products.

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