{"product_id":"book-old-vintage-melbourne-a-culinary-chronicle-by-chris-macheras","title":"Book- Old Vintage Melbourne: A Culinary Chronicle By Chris Macheras","description":"\u003cp\u003e\u003cstrong\u003eOld Vintage Melbourne: A Culinary Chronicle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA nostalgic celebration of the restaurants, cafés, bars, pubs and markets that helped shape Melbourne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom Chris Macheras, the creator of the hugely popular \u003c\/span\u003e\u003cspan\u003eOld Vintage Melbourne\u003c\/span\u003e\u003cspan\u003e, comes a beautiful journey through the places that have defined Melbourne’s food and dining culture across generations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOld Vintage Melbourne: A Culinary Chronicle\u003c\/span\u003e\u003cspan\u003e brings together the stories of around \u003c\/span\u003e\u003cspan\u003e120 of Melbourne’s most memorable culinary institutions\u003c\/span\u003e\u003cspan\u003e, from celebrated restaurants that continue to welcome diners today to much-loved establishments that have disappeared but remain firmly etched in the memories of Melburnians.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThrough original research, historic photography and contributions from the venues and families themselves, Macheras captures much more than what was served on the plate. These are stories of migration, family businesses, neighbourhoods, changing tastes and the places where generations of Melburnians met, celebrated, ate and drank.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe book travels through Melbourne’s wonderfully diverse culinary landscape from the city’s early coffee palaces and grand dining rooms to Carlton’s Italian pizzerias, Chinatown banquets, Fitzroy pubs and the Greek cake shops of Oakleigh.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMelbourne’s Greek community forms an important part of that story. Greek families brought with them not only food, but a culture of hospitality, gathering and sharing that became woven into Melbourne life. The cafés, cake shops, restaurants and food businesses established by migrant families helped transform entire neighbourhoods and contributed to the incredible multicultural food city Melbourne is today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmong the institutions featured are enduring Melbourne names including Stalactites, Nikkos Cakes, Jim’s Greek Taverna.  \u003c\/span\u003e\u003cspan\u003eGrossi Florentino, Pellegrini’s and France-Soir\u003c\/span\u003e\u003cspan\u003e, alongside places that have since closed their doors but remain part of Melbourne folklore, including \u003c\/span\u003e\u003cspan\u003eCafe Scheherazade, Coles Cafeteria and Dine-In Pizza Hut\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvery entry combines Chris Macheras’s carefully researched historical writing with photographs filled with nostalgia, old shopfronts, dining rooms, menus, signage and moments from a Melbourne that many will instantly remember.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is the kind of book you can open on any page and suddenly find yourself transported back in time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA wonderful addition to the coffee table and a beautiful gift for Melburnians, food lovers, history lovers and anyone fascinated by the migrant families and businesses that helped build Melbourne’s extraordinary culinary identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChris Macheras\u003c\/span\u003e\u003cspan\u003e is a Melbourne-based Greek-Australian writer, researcher and the creator of \u003c\/span\u003e\u003cspan\u003eOld Vintage Melbourne\u003c\/span\u003e\u003cspan\u003e, the enormously popular social-history project dedicated to preserving and sharing photographs and stories from Melbourne’s past.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat began as a passion for uncovering old photographs and forgotten corners of the city has grown into a much-loved archive of Melbourne life, connecting generations through memories of the streets, shops, restaurants, buildings and institutions that once defined their neighbourhoods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMacheras is the author of \u003c\/span\u003e\u003cspan\u003eOld Vintage Melbourne\u003c\/span\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cspan\u003eOld Vintage Melbourne 1960–1990\u003c\/span\u003e\u003cspan\u003e, with his work bringing Melbourne’s history to life through carefully researched stories and extraordinary archival imagery.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn \u003c\/span\u003e\u003cspan\u003eOld Vintage Melbourne: A Culinary Chronicle\u003c\/span\u003e\u003cspan\u003e, he turns his attention to the city’s food history and the people behind it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs a Greek-Australian, Macheras also brings an understanding of the role migrant communities have played in shaping Melbourne. From Greek cake shops in Oakleigh to Italian pizzerias in Carlton and the many other immigrant-run restaurants, cafés and food businesses across the city, the book celebrates the families whose food and hospitality became part of Melbourne’s identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is a story particularly close to our hearts at \u003c\/span\u003e\u003cspan\u003eThe Greek Providore\u003c\/span\u003e\u003cspan\u003e celebrating food not simply as something we eat, but as a connection to family, culture, migration, memory and home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eHardback 144 pages\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Chris Macheras","offers":[{"title":"Default Title","offer_id":49276376514743,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0444\/2085\/8020\/files\/OldVintageMelbourne_Culinary_FRONTjpg.jpg?v=1791009162","url":"https:\/\/thegreekprovidore.com.au\/products\/book-old-vintage-melbourne-a-culinary-chronicle-by-chris-macheras","provider":"The Greek Providore","version":"1.0","type":"link"}