Homeric Chios Mastiha with Rose 500ml

Homeric Mastiha Rose by Stoupakis

A beautifully aromatic liqueur that brings together two of the most elegant flavours of the Mediterranean authentic Chios mastiha and velvety rose

Crafted by the historic Stoupakis Distillery on the island of Chios, this unique spirit is produced using 100% distilled pure Chios mastiha in the traditional way passed down through generations. The unmistakable resinous freshness of mastiha is softened and elevated by delicate floral rose notes, creating a liqueur that is both refreshing and luxurious. 

On the palate, Homeric Mastiha Rose is vibrant, smooth, and beautifully layered. Expect the signature herbal, piney freshness of mastiha balanced with soft rose petals, gentle sweetness, subtle minty freshness, and a clean lingering finish that feels unmistakably Mediterranean.

Elegant yet playful, this is a liqueur designed for slow sipping, long conversations, and unforgettable cocktails. Serve it ice cold, over ice, topped with sparkling water, or mixed into creative cocktails for a beautifully floral Greek twist.

More than just a liqueur, Homeric Mastiha Rose captures the romance of the Greek islands blooming gardens, warm sea breezes, and the timeless character of Chios itself.

22% 

500ml 

About the Family 

Since 1896, the Stoupakis family has been crafting exceptional spirits on the island of Chios, building a legacy rooted in tradition, passion, and authenticity.

It all began with Ioannis Stoupakis, a father of seven, who set out with a simple cauldron and a vision. In Dafnonas, his hometown, he began producing ouzo using a unique recipe centred on Chios anise an ingredient that would define the character of the family’s distillation for generations. His ouzo quickly gained a reputation across the island, and by 1900, he had secured an official distillation licence, establishing one of the region’s earliest recognised distilleries.

The tradition was carried forward by the second generation, and in 1990, the founder’s grandson, Giannis Stoupakis, revitalised the family legacy by introducing and trademarking the iconic “Kazanisto” ouzo, celebrating a traditional, small-batch distillation method that remains true to its origins.

In 2008, the distillery entered a new era as Stoupakis Chios Distillery S.A., with modernised facilities designed to enhance production while preserving traditional techniques. Today, the distillery stands as a perfect balance of heritage and innovation.

While best known for its distinctive ouzo, the Stoupakis distillery produces a broader range of premium spirits and traditional products, all crafted with the same dedication to quality and authenticity. Each expression reflects the rich terroir of Chios and the expertise passed down through generations.

With state-of-the-art facilities, traditional copper stills, and a dedicated quality control laboratory, every step of production is carefully monitored to ensure consistency and excellence. The result is a portfolio of products that honour the past while embracing the future.

More than a distillery, Stoupakis is a story of family, resilience, and craftsmanship—bringing the true taste of Chios to those who appreciate the genuine.