Greek Bites and Insights, Tastes and Trends. What's New

Introducing 35N Tsikoudia with Muscat of Spinas: A Bold Spirit from the Heart of Crete

Introducing 35N Tsikoudia with Muscat of Spinas: A Bold Spirit from the Heart of Crete

Introducing 35N Tsikoudia with Muscat of Spinas: A Bold Spirit from the Heart of Crete In the rugged hills and sun-soaked vineyards of Crete, somet...

Protomagia: A Greek Celebration of Spring, Nature & Renewal

Protomagia: A Greek Celebration of Spring, Nature & Renewal At The Greek Providore, we love traditions that connect us to the rhythms of nature...

Athens Off-Script: A disruptive guide to food, wine and wonder By David Tsirekas

Heading to Athens Soon? Here’s Why You Should Stay a While There’s something special about landing in Athens just before lunch. The city feels stil...

Lagana Bread & Sarakosti: A Taste of Greek Clean Monday Traditions

As Greece bids farewell to the indulgence of Apokries (Carnival season), a new chapter begins—Clean Monday (Καθαρά Δευτέρα), marking the start of S...

Discovering the Culinary Journey of Irene Matys: A Love Letter to Cyprus and Family

Irene Matys is a name that resonates with food lovers who cherish the art of storytelling through cooking. With roots deeply embedded in the flavou...

Avli Eats: Bringing Authentic Greek Flavours from Penrith Back One Stop at a Time

Avli Eats has brought a beloved taste of Greece back to the community—but this time, on wheels! First Stop Penrith. Sophia and Dane are back, the ...

Discover Greek Vermood: The Art of Greek Vermouth

At the heart of Vermood’s exceptional vermouth lies a distillery steeped in Greek tradition and innovation. Located in the picturesque region of Pa...

Holiston Olive Oil: A Celebration of Quality and Craftsmanship

Holiston is more than just olive oil; it's a carefully crafted experience that combines health, taste, and heritage. With its high phenolic content...

Meet Andrea from “The Traditional Plate”🍽️ 🍽️

Growing up, Andrea spent countless hours in her grandparents' kitchen, learning the craft of traditional Cypriot cooking. What began as cherished f...

Product Spotlight: Lazaris Kumquat Marmalade

Delight your senses with Lazaris Kumquat Marmalade, an artisanal spread that brings the vibrant essence of Greece right to your table. This marmala...

Philoxenia on the Plate: Kon Karapanagiotis’s Journey Through Food and Advocacy

A key element of Kon’s work is the authentic Greek concept of "philoxenia"—welcoming strangers, which permeates both his culinary endeavours and hi...

Exploring the Heart of Greek Cuisine with Mary Politis of Mary’s Kouzina

Mary’s influence extends beyond just food and crafts. She is a cultural ambassador, helping to preserve and promote Greek traditions in a modern w...

Experience the Fusion of Cultures with Melvourni Organic Coffee

Discover Melvourni Coffee TodayJoin us in celebrating this unique blend of tradition and innovation. Explore the Melvourni Organic Coffee range on ...