Traditionally Handmade Red Mandola (Candied Almonds) 140g

Voskopoula Traditionally Handmade Red Mandola (Candied Almonds)

These Traditional products of Kefalonia are handmade and beautifully packaged and delicious to eat.

Voskopoula's Classic Mandola is a traditional sweet treat from the island of Kefalonia, crafted with love and time-honoured recipes. Made from roasted almonds, delicately coated in a crisp, caramelised sugar shell, mandola captures the essence of Greek confectionery. Its vibrant red hue and crunchy texture make it a standout delicacy, perfect for snacking or gifting. Each bite offers a harmonious balance of nutty and sweet flavours, bringing a taste of Kefalonia's rich culinary heritage straight to your table. A true Greek classic, proudly made by Voskopoula.

These Crunchy and amazingly tasteful almonds leave you with the most satisfying aftertaste!

Voskopoula is an authentic Greek patisserie whose history dates back to 1910. With over 100 years of passion and expertise in traditional Greek sweets making. From generation to generation, the fourth generation now at the helm.

Ingredients: Sugar, Almond, Vanilla and Carmine dye E120.

Greek product, No artificial colouring & additives

Weight: 140g