Dark Chocolate Bar - Chios Masticha & Roasted Almonds

ÉSOPHY Dark Chocolate Bar Chios Masticha & Roasted Almonds

The story of ÉSOPHY is the story of Sophia and Evdokia, the founders.

ÉSOPHY makes daily, the freshest chocolates inspired by the Mediterranean tradition, its abundant and fascinating flavours and its rich culture. All the chocolate recipes are designed in-house. The philosophy is that every chocolate should unveil a memory, rooted in flavours that define true quality.

Masticha is the resin of the mastic tree, found on the Greek island of Chios. It is produced only in the southern part of the island in the 24 villages and communities known as “Mastichochoria” (literally “the mastic villages”). The process is slow, with gatherers waiting weeks for the tree to weep its precious fluid. For that reason, it is also known as “mastic tears”.

Almond trees reflect the beauty and health of the Mediterranean terroir and climate. Bloomed almonds are the first signs of spring and their seeds are ranked on the top of the world’s most nutritious and versatile nuts, known for their many health benefits. So coming all together, in this chocolate bar, our signature dark chocolate with the most seductive spice in Mediterranean and the finest selected almonds, provide a truly fascinating taste experience

See ÉSOPHY range here

Weight: 50g

Ingredients: cocoa mass (min. cocoa: 60.1%), sugar, cocoa butter, roasted almonds (10%) emulsifier: soya lecithin, natural vanilla flavouring, natural masticha oil (1%)

Additional Information: May contain traces of nuts. Keep in a cool and dry place. Best before see on the packaging (around 10 months).

Pair this chocolate with our Classic Greek Coffee or our Roots Chios Mastic Liqueur