How to de-crystallise honey
Mouriki Premium Honey
Honey with Bee Pollen & Royal Jelly- 180g
$29
Mouriki Honey with Bee Pollen & Royal Jelly
A Greek Superfood Blend for Natural Wellness
Discover one of Mouriki’s most advanced creations, a powerhouse honey blend crafted from three of nature’s most exceptional bee-derived ingredients: oak honey, fresh bee pollen, and fresh royal jelly. After months of specialised laboratory research, Mouriki has combined these rare elements into a single, nutrient-dense superfood designed to naturally support the immune system and overall wellbeing.
A Potent Trio of Greek Goodness
Oak Honey (Evritania, Greece)
Harvested from the pristine mountains of Evritania, this dark, aromatic honey is naturally rich in magnesium, potassium, and amber minerals, renowned for their strengthening and restorative properties.
Fresh Bee Pollen
Studied extensively by Mouriki as a monocomponent ingredient, fresh Greek bee pollen is identified as an important natural source of potassium, zinc, copper, manganese, and iron all essential for energy, immunity, and metabolic balance.
Fresh Royal Jelly
A rare and precious ingredient known for its rejuvenating qualities, royal jelly completes this superfood trio, enriching the blend with vitamins and bioactive compounds that support vitality.
Nutrient-Rich & Naturally Powerful
Laboratory tests conducted in accordance with EU food labelling and health claims regulations (Reg. 1169/2011, 1924/2006, 412/2012) confirm the honey’s exceptional nutritional profile:
- High in Potassium – Supports the nervous system and helps regulate blood pressure
- High in Manganese – Contributes to bone health, metabolism, reduced fatigue, and antioxidant protection
- High in Magnesium – Aids normal nervous-system function, bones, metabolism, and psychological balance
- Source of Copper – Assists energy production and neurological health
- High in Vitamin A – Supports vision, skin health, immunity, and iron metabolism
Pure. Raw. Unprocessed.
This product has not been processed to create a creamy texture. Both the bee pollen and honey remain raw, preserving their natural nutrients, enzymes, and full therapeutic potential.
Mix well before use.
About the Producers
Embracing the age-old tradition of nomadic beekeeping, the Mourki family honour the environment and their bees with meticulous care and respect. From the bountiful landscapes of Greece, they gather honey and other bee products, employing techniques that tread lightly on nature. With years of expertise, they relocate their beehives to pristine, flower-laden mountains, forests, and fields, far from human interference. Spanning from Messini to Thasos and Central Macedonia to Continental Greece, their journey follows the flowering seasons in pursuit of nature's sweet treasure honey.
In the early 1960s, Anastasios Mourikis began his journey in beekeeping under the guidance of a prominent beekeeper. After two years of training, he established his own apiaries. In 1978, his wife Fotini joined the business. Their son, Panagiotis, grew up immersed in beekeeping and later took over the leadership, expanding the operation to 2,500 apiaries. To ensure quality, they modernized their production with a state-of-the-art packing plant in Stefani, Voiotia. Maria Mouriki joined the family business in 2017, focusing on product promotion. With 60 years of dedication, the Mourikis family continues to innovate and meet the evolving demands of their customers.
In November 2020, they established a permanent apiary on the picturesque island of Kimolos in the Cyclades. Here, amidst the fragrant thyme and wild lavender, they continue to expand their collection of honey varieties, enriching our offerings with the unique flavours of Kimolos.
Elevate your tea ritual and savour the unique taste experience that this Honey can deliver.
Weight: 180g
Explore the range of Mourki Premium Honey
Please note: Crystallisation is a natural characteristic of unprocessed, untreated honey, reflecting its pure and untouched state straight from the hive. While some may perceive crystallisation as a change in texture or appearance, rest assured, it's simply nature at work, preserving the honey's inherent qualities.
Despite its crystallised form, the nutritional and biological value of honey remains intact. This means that whether your honey is smooth or crystallised, you're still enjoying the same wholesome benefits and delicious taste that only pure Greek, unprocessed honey can provide.
Embrace it as a mark of authenticity—a reassuring sign that your honey is free from artificial processing and brimming with natural goodness
The process to de-crystallising honey is simple. Crystallised honey liquefies in 'ben-marie', at 45-50 Degrees Celsius, without losing any of its nutritional value. Alternatively, you can place the jar with the lid open in the oven at 40 degrees Celsius until it liquefies.