Kalamata Olive Paste from Arta 155g

Amvrelia Kontodimas Kalamata Olive Paste

Bold, rich flavour of Greece’s world-renowned Kalamata olives into a smooth and versatile spread. Made from carefully selected Kalamata olives and crafted using traditional methods, it offers a deep, fruity flavour with a perfectly balanced savoury finish. Delicious spread over warm crusty bread, served alongside cheeses and charcuterie, stirred through pasta, or used to add depth to sandwiches, marinades, and dressings, it is a simple way to enjoy authentic Mediterranean flavour in every bite.

Made with premium Kalamata olives, extra virgin olive oil, herbs, and carefully selected seasonings, this olive paste is crafted to preserve the natural character and distinctive taste of the olives. Produced by Amvrelia Kontodimas, a family business dedicated to showcasing the finest Greek olives, every jar reflects generations of expertise, authentic craftsmanship, and a commitment to exceptional quality.

Naturally matured using traditional methods, they retain their authentic character and naturally high polyphenol content.

Made without preservatives or chemical additives, these olives are a true expression of Greek craftsmanship and the rich olive-growing tradition of the Arta region, bringing an authentic taste of Greece to every table.

Ingredients: Kalamata olives, water, sea salt and wine vinegar.

155g

About the Producer

Founded on generations of family tradition dating back to 1960, Amvrelia Kontodimas was established in 2016 as the first Greek company dedicated to processing the renowned Konservolia Artas PGI olive variety. Combining traditional knowledge with modern food standards, the family produces olives using only natural ingredients, without preservatives or chemical additives, while preserving the exceptional quality and heritage of this unique Greek olive.

 Shop the collection from Amvrelia Kontodimas